Three restaurants one philosophy. Good Food, local Suppliers and Artisan Produce
View of Exterior Cava, Aniar, EAT Link Link to Eat Gastropub Link to

Aniar boutique cookery school, watch the video

Jp visits Green Earth Organics Farm
in Corrandulla, Co. Galway, where he cooked
some freshly picked beetroot with walnuts,
crème fraiche and leaves. Read Green Earth
Organic's blog about our trip to their farm

Click here to download the recipe in pdf format.
Visit our videos page to view more of our videos

bridgestone Resommended by Georgina Campbell Good Food Ireland Member Euro - Toques member

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When you think food, think EatGalway.

Situated in Galway city centre, all three of our restaurants serve the best of local, artisan and seasonal produce, with an emphasis on ethical eating. Catering for all tastes, from Spanish tapas to contemporary culinary flair, to the best pub food, our award-winning restaurants will make memorable your gastronomic experience of Galway.

For the farmers. For the soil. For the fishermen.
For the sea. For the landscape. For the wild. For the people.


Eat Galway